Heru Farm de Bingawan, located in Bingawan, Iloilo, is an agritourism site known for offering farm-to-table meals like Tinu-om chicken soup and fresh calamansi juice, along with nipa hut accommodations for guests seeking a nature-filled retreat. Established in 2015 by Katwy Heru and his wife, the farm began with vermicomposting and has since been accredited by the Department of Tourism for its sustainable and educational practices. A major milestone was the 2024 partnership with Capiz State University Tapaz Satellite College, aimed at enhancing agricultural education through hands-on learning. It also plays a significant role in local culture and economy by participating in events like the Pagnahi-an Festival and creating jobs through agritourism.
Domain:
Photo Credit/s:
Bea Orquia, 2024
Mappers:
Bea P. Orquia
Tags:
agricultural education Iloilo, agritourism Philippines, Bingawan Iloilo farm, calamansi juice farm, Capiz State University partnership, climate-resilient farming, community farming hub, COVID-19 farm resilience, Department of Tourism accredited farm, farm tourism Iloilo, farm-to-table Iloilo, Heru Farm de Bingawan, Iloilo agritourism, Iloilo eco-tourism, Katwy Heru, Maryfe Heru, nipa hut stay Iloilo, Pagnahi-an Festival Bingawan, rural tourism Philippines, sustainable farming Philippines, Tinu-om chicken soup, vermicomposting farm
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