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KAWA KANG JANAIRO FAMILY

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KAWA KANG JANAIRO FAMILY

CMPG

The kawa of the Janairo family from Barangay Sibay, Caluya is a large cauldron believed to date back to the early 1800s and was once used for sugar production. Measuring 23.5 inches tall and 52 inches in diameter, the kawa is made of pure steel which, despite the rust, remains durable and usable. It is believed that the kawa was made during the Spanish colonial period and was passed down through generations of the Janairo family. The kawa was hidden during the Japanese occupation to prevent it from being confiscated. It holds significant social, economic, historical, and aesthetic value, especially ...
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PAGDAGA KAG HIMALAY

CMPG

Pagdaga kag Himalay is a traditional ritual practiced in Caluya, Antique, where locals pay homage to the spiritual elements they believe are the original owners of the land on which a house stands. The ritual, performed under the guidance of an albularyo (folk healer), involves offering a live pig and other prepared items, which are numbered seven. The length of the pig’s cry during the ritual is believed to signify the prosperity or difficulties the family will face. The ritual’s offerings are consumed exclusively by the family and cannot be shared with neighbors, with leftovers buried. Passed down through generations, ...
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TATUS

CMPG

The tatus, also called the coconut crab, is a large native crustacean found mostly in the coastal forests of islands like Sibay and Sibolo in Caluya. It resembles a giant hermit crab with a hard shell up to 16 inches wide and can weigh up to 4 kg, showing colors from violet to orange-red. Locally, tatus is a prized delicacy, and its shells are sold as souvenirs, though harvesting is banned during mating months (August to September) to protect the species. The Tatusan Festival celebrates the crab’s cultural importance and promotes local pride and conservation awareness. Despite protections, threats like ...
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